Taste the Authentic North Carolina Smoked Turkey Barbeque
North Carolina Styel, Vaccum-sealed for freshess
Our story
Our Story
Welcome to North Carolina Style Turkey BBQ. Our journey begins in the heart of North Carolina, where our founder, Travis Mitchell, was born and raised amidst the rich culinary landscapes that define Southern cooking. From a young age, [Your Friend's Name] was drawn to the art of smoking meats, learning from the local traditions that have made North Carolina famous for its barbecue. With a special rub that echoes the authentic flavors of his home state, T has perfected the craft of smoking turkey to create a truly unique offering.
Our Philosophy
At North Carolina Style Turkey BBQ, we're not just about smoking turkey; we're about celebrating the heritage and flavors of North Carolina. Our philosophy is simple: to share the joy and passion of North Carolina barbecue with as many people as possible. We focus on turkey because it's not only delicious but also a healthier alternative to traditional barbecue meats. Every batch is prepared with care, using only the finest ingredients and our signature spice blend to ensure that each bite delivers the genuine taste of Southern hospitality. Our goal is to bring people together through food and to make our smoked turkey a centerpiece at your table, reminding you of the warmth and spirit of North Carolina wherever you are.
Our Process
At North Carolina Style Turkey BBQ, we honor North Carolina's rich barbecue tradition by starting with high-quality, locally sourced turkeys. Each turkey is hand-rubbed with our proprietary spice blend, then slowly smoked over selected hardwoods to infuse it with a deep, satisfying flavor. After reaching the perfect tenderness and smokiness, the turkeys are vacuum-sealed to preserve freshness and flavor, ensuring that every slice delivered to your door is as juicy and flavorful as it is in North Carolina. This meticulous process reflects our commitment to quality and tradition in every bite.